Garlic Bread

garlic bread

This probably is the best garlic bread I have ever made. The house was filled with its aroma. Yum!

Ingredients:

half loaf of baguette, 1 table spoon of margarine, 1 clove of minced garlic, 1 teaspoon of dried oregano, 1 teaspoon of dried parsley.

What to do:

  1. Preheat oven to 230 degrees Celsius.
  2. Use a bread knife to cut the baguette into rectangular slices.
  3. In a small mixing bowl, combine margarine, minced garlic, dried oregano and parsley together.
  4. Spread the above margarine mixture onto each piece of bread.
  5. Bake until the bread turn golden and toasty.
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4 thoughts on “Garlic Bread

  1. Pingback: Fiesta Friday #46 | The Novice Gardener

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